Fertigsauer, Bread Improver, 1kg

In stock
SKU
17-104003R1
Special Price ฿272.85 Regular Price ฿294.25
Quick Overview

Improver for an excellent Sourdough taste

Bread Improver: just add 1-3% to your recipe

Our Fertigsauer Bread Improver adds the little extra to your masterpiece, a small addition of just 1-3% gives you a mouthwatering sourdough taste and improves the slicing ability significantly for the perfect bread slice

Fertigsauer Bread Improver works well in Light Rye Breads, Dark Rye Breads, Berlin Bread, Kommis Bread, Vintschgauer Flatbread, Wholegrain Rye Bread, San Francisco Sourdough Bread, Franconian Bread, Hunter’s Bread and more

With more than 200 acids our dough acidifying agent improves the crumb structure and ensures a stable homemade rye experience. Formulated for breads with a high rye content our Fertigsauer Bread Improver is an excellent addition for a fantastic sourdough aroma and ensures better slicing abilities

Can be used in different recipes with the following Mixes: Multi Malt Mix, Sovital, Korn Pepp, French Village, Rex Bavarian Dark, Avena Vital, Rex Milano, Maize Max, Chia Mix, Spelt Nature, Brown Bread Concentrate, Ireks Multi and Keimkorn-Kruste

More Information
FDA Number10-3-09023-1-0035
Weight (KG)1.000000
ManufacturerIREKS
OriginGermany
Flour TypeImprover
Usage %0-25%
Dietary NeedsVegan, Vegetarian, Transfat Free, Lactose Free, Nut Free, Egg Free, Dairy Free
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