Start your mornings on a full stomach and feel energized with gluten free pancakes! Try our easy recipe using the Gluten Free Muffin Mix below!

Ingredients:
1 kg of Gluten Free Muffin Mix
300 ml of Fresh Milk
2 Whole Eggs
400 g of Melt Butter OR
1 cup of Vegetable Oil

Recipe:
1️⃣ Combine all ingredients in a mixing bowl
2️⃣ Mix until batter is smooth and runny
3️⃣ Heat up a pan and add in oil
4️⃣ Pour pancake mixture into a pan
5️⃣ Cook for few minutes
6️⃣ Serve as desired, add any toppings of your choice!

Get our Gluten Free Muffin Mix www.schmidt.co.th/en/gfmuffin

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