German Rye Flour, Type 1150, 1kg
- Buy 5 for THB 107.00 each and save 13%
- Buy 10 for THB 101.65 each and save 17%
- Buy 15 for THB 96.30 each and save 22%
- Buy 20 for THB 90.95 each and save 26%
GERMAN RYE FLOUR, TYPE 1150
This specialty unbleached German Rye Flour, Type 1150, comes from local German, GMO-free crops. Made from dark rye grains which are higher in Vitamins B and E than traditional wheat flour. Rye is also naturally low in gluten. Perfect to make your own rye bread and bread rolls.
Unbleached. GMO Free. Glyphosate Free.
GERMAN RYE FLOUR, TYPE 1150
This specialty unbleached German Rye Flour, Type 1150, comes from local German, GMO-free crops. Made from dark rye grains which are higher in Vitamins B and E than traditional wheat flour. Rye is also naturally low in gluten. Perfect to make your own rye bread and bread rolls.
Unbleached. GMO Free. Glyphosate Free.
Gluten Mass: 3-4mg
Gluten content: 8-10%
Ash content: 1.3% max.
Our unbleached German Rye Flour, Type 1150, is imported from German by Engelke. Engelke, located in Hasede, has stood for progressive food production of flour for over 300 years. The Engelke family has owned and run the mill since 1714.
They are situated directly at Hildesheimer Börde belonging to the most fertile land in Germany. Thus, they can acquire the flour directly from the surrounding agriculture and maintain a regional base. They produce 700 tons of flour daily.
| FDA Number | 10-1-13151-1-0043 |
|---|---|
| Weight (KG) | 1.000000 |
| Shelf Life | 12 Months |
| Flour Type | Rye Flour |
| Flour Grain | Rye |
| Storage | Cool, dry place, not in direct sunlight |
| Dietary Needs | Vegan, Vegetarian, Halal, Transfat Free, Saturated Fat Free, GMO Free, Lactose Free, Nut Free, Egg Free, Dairy Free, Kosher |
ภาษาอังกฤษ / English






