German Rye Flour, Type 1150, 1kg

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Rating:
93%
THB 123.05
In stock
SKU
01-1150R1

GERMAN RYE FLOUR, TYPE 1150

This specialty unbleached German Rye Flour, Type 1150, comes from local German, GMO-free crops. Made from dark rye grains which are higher in Vitamins B and E than traditional wheat flour. Rye is also naturally low in gluten. Perfect to make your own rye bread and bread rolls. 

Unbleached.  GMO Free. Glyphosate Free.

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GERMAN RYE FLOUR, TYPE 1150

This specialty unbleached German Rye Flour, Type 1150, comes from local German, GMO-free crops. Made from dark rye grains which are higher in Vitamins B and E than traditional wheat flour. Rye is also naturally low in gluten. Perfect to make your own rye bread and bread rolls. 

 

Unbleached.  GMO Free. Glyphosate Free.

Gluten Mass: 3-4mg

Gluten content: 8-10%

Ash content: 1.3% max.

 

Our unbleached German Rye Flour, Type 1150, is imported from German by Engelke. Engelke, located in Hasede, has stood for progressive food production of flour for over 300 years. The Engelke family has owned and run the mill since 1714.

 

They are situated directly at Hildesheimer Börde belonging to the most fertile land in Germany. Thus, they can acquire the flour directly from the surrounding agriculture and maintain a regional base. They produce 700 tons of flour daily.

More Information
FDA Number10-1-13151-1-0043
Weight (KG)1.000000
Shelf Life12 Months
Flour TypeRye Flour
Flour GrainRye
StorageCool, dry place, not in direct sunlight
Dietary NeedsVegan, Vegetarian, Halal, Transfat Free, Saturated Fat Free, GMO Free, Lactose Free, Nut Free, Egg Free, Dairy Free, Kosher
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