Korn Pepp, Bread Mix, 12.5kg
Mix for multigrain malt bread with grains and seeds for a malty, aromatic smell and taste
Suitable for: malty multigrain baked goods such as crispy bread and rolls, toast and soft rolls, baguettes, croissants, Swedish crispbread, bagels, pita bread and more.
Usage :5-50%Concentrate for multigrain malt bread with grains and seeds
Contains amongst others: Linseed, rye malt flour, wheat bran, durum wheat semolina, oat flakes, wheat gluten, sunflower seeds, dried rye sourdough, sesame, salt
Suitable For: malty multigrain baked goods such as crispy bread and rolls, toast and soft rolls, baguettes, croissants, Swedish crispbread, bagels, pita bread and more.




| FDA Number | 10-1-13151-1-0056 |
|---|---|
| Weight (KG) | 12.500000 |
| Shelf Life | 15 Months |
| Flour Type | Concentrate |
| Flour Grain | Multigrain |
| Storage | Cool, dry place, not in direct sunlight |
| Dietary Needs | Vegan, Vegetarian, Transfat Free, Nut Free |
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