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Keimkorn Kruste, Bread Mix, 12.5kg Quick Overview A Mix for bread and roll with malted, whole grain and typical German Rye flavor. Suitable for: bread, toast, rolls, wholemeal bread, baguettes, sandwich varieties and more.Usage :50-60%
Mix for bread and rolls with coarse wholemeal rye and a typical German rye sourdough flavour. Contains amongst others: Rye malt kernels, dried rye sourdough, wheat flour, coarse spelt, coarse wholemeal rye flour, salt, gluten
Suitable For: bread, toast, rolls, wholemeal bread, baguettes, sandwich varieties and more.
More Information Weight (KG) 12.500000 Shelf Life 12 Months Flour Type Bread Flour Flour Grain Rye Storage Airtight container and in a cool, dry place. Can be refrigerated or frozen to extend shelf life. Dietary Needs Vegan, Vegetarian, Transfat Free, Nut Free
