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Contains amongst others: Rye malt kernels, dried rye sourdough, wheat flour, coarse spelt, coarse wholemeal rye flour, salt, gluten
Suitable For: bread, toast, rolls, wholemeal bread, baguettes, sandwich varieties and more.
Weight (KG) | 12.500000 |
---|---|
Manufacturer | IREKS |
Origin | Germany |
Flour Type | Bread Flour |
Flour Grain | Rye |
Usage % | 51-75% |
Dietary Needs | Vegan, Vegetarian, Transfat Free, Nut Free |