Dessert Flan, Instant Powder for Vanilla Crème, 450g
Instant natural vanilla powder for Vanilla Cream, firm flans and caramel puddings like crème Bruelee, crème catalan, very economical: 400 g makes 36 portions of 120 g
Boil 4 ltr milk , pour 400 g into the boiling milk and cook for 1 min, fill into moulds prepared with caramel Topping, allow to set in the refrigerator at 5 degrees Celsius. When cooled off, turn out, garnish and serve
Instant natural vanilla powder for Vanilla Cream, firm flans and caramel puddings like crème Bruelee, crème catalan, very economical: 400 g makes 36 portions of 120 g
Boil 4 ltr milk , pour 400 g into the boiling milk and cook for 1 min, fill into moulds prepared with caramel Topping, allow to set in the refrigerator at 5 degrees Celsius. When cooled off, turn out, garnish and serve
| FDA Number | 10-3-09023-1-0139 |
|---|---|
| Weight (KG) | 0.450000 |
| Dietary Needs | Vegan, Vegetarian, Transfat Free, GMO Free, Nut Free |
| Storage | Cool, dry place, not in direct sunlight |
| Shelf Life | 14 Months |
| Cream Or Mousse | Mousse |
| Pre-Mix Or Ready to Use | Pre-Mix |
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